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About Me

Hi, I'm Katie Stone, aspiring Pastry Chef and avid crime show watcher! I graduated from the Culinary Institute of America and now I'm looking for my next adventure. I got my Associate's degree in Baking and Pastry in San Antonio, moved to New York for my BBA in Management, and ended my CIA journey in California doing a concentration in Advanced Baking and Pastry Concepts. I love travelling and hope to explore the world someday.

 

When I'm not baking I'm usually looking for the best place to buy an unhealthy amount of donuts from or teaching myself another language.

 

I hope you enjoy looking through my photos, and if you have any thoughts or inquiries, let me know!

 

Oh, and if you're interested I have a whole other website dedicated to the chocolates class I took. Click me       and check out what my talented partner Heather McCaffery and I created over 3 weeks!

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Don't miss a custom cake or pastry!

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